We are doing double Thanksgiving this weekend and I'm one of those people who LOVE the thought of having turkey, twice! The smell of roasted turkey when you walk into a home brings all sorts of warm and fuzzy feelings. We're hosting dinner complete with turkey, mashed potatoes and pumpkin pie but … [Read more...]
For the love of KALE! Chef Andrew Muto shares his passion
Kale has taken centre stage in the green leafy vegetable aisle at my local grocers. It's touted as a super food and rightly so! Kale is packed with anti-oxidants and anti -inflammatory properties according to my friend and chef Andrew Muto. I tried to serve it to my family the other night replacing … [Read more...]