My wife's step mom has this incredible recipe for marinating grilled roasts. She makes it all the time for pork or beef tenderloin, but it would work just as great with any tender piece of meat. It's incredibly rich in flavour and caramelizes so beautifully on the grill.I like to grill beef until … [Read more...]
May I take your order?
OK - New Year's eve. We've got 365 days ahead of us for 2011. Any requests on some posts you'd like to see? More crockpot recipes? BBQ treats? Food reviews? What tickles your fancy? The Chef Dad request line is open and taking orders. … [Read more...]
Grilled Artichoke Hearts
We're big artichoke fans in our house. It's funny how people who've never tried them before look at you like you're from Mars when you bring them out. Tracey recently posted a recipe for artichokes straight up - which is generally how we prepare them. Occassionally though I'll spend the time to … [Read more...]
Holiday Eating: The Rule of 10
The holiday season between Thanksgiving and New Year's is packed with friends, family and good cheer. No matter what your denomination, it is inevitably a time to unwind and celebrate with elaborately prepared meals full of good food and drink. Inevitably, we roll into the New Year a few pounds … [Read more...]
Crockpot Italian Wedding Soup
I don't know which brilliant person put meatballs in chicken soup... likely the same one that married chocolate & peanut butter or peas & carrots, but Italian Wedding Soup is one of my favourite foods because it combines two amazing dishes into one.The only way I could see to improve this … [Read more...]
The Best Thing I Ever Ate: Breakfast Edition
OK - so I know there is a Food TV show with the same type of concept... but I thought this would be an awesome way to share some of my food experiences with you all.So here goes - the best thing I ever ate for breakfast:The homemade blintzes at Jack's Deli & Restaurant in ClevelandI don't have a … [Read more...]
Lamb and Lentil Soup
With the full onslaught of winter, I thought another crockpot recipe was in order. This soupis a really comforting dish with great flavours and is hearty enough to serve as a main course. If you aren't wild about lamb, feel free to substitute with stew beef. Also, if you're making this for kids, … [Read more...]
Sweet Potato Latkes with Chili-Cilantro Sour Cream
We love this recipe so much that it's become our family Chanukah tradition. It is a great twist on the traditional version. These hybrid sweet potato latkes topped with some super charged sour cream make for a great combo. If cilantro's not your thing, try mixing it up with another fresh … [Read more...]
Move Over Dexter, There’s a New Guy in Town
For those who may be unaware, I just finished a month long fundraiser called Movember - where I grew a moustache to increase awareness of prostate cancer.As a thanks to all of those of you who were generous enough to donate - I filmed the finale.Special thanks - David, Jack, Sean, Sylvia, … [Read more...]
Closed: Win a FlavorWave Oven® Turbo! Congratulations to Susan!
Chef Dad wants you to prepare the most delicious feast this holiday season. That's why he is so excited that our friends at Canadian Tire have teamed up with UrbanMoms to giveaway a FlavorWave Oven® Turbo. Cook all your favorite foods up to three times faster, with no added … [Read more...]
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