To say that my taste buds have been dormant would be an understatement. Eating in India is like nothing else. Don't get me wrong, I've had lovely meals here, at people's homes and elsewhere. But there's something about food in India that ignites the taste buds with an explosive … [Read more...]
Eid lowdown
Yesterday we celebrated Eid-ul-Fitr, the end of Ramadan. This year was our turn to host the family lunch. Here are some of the highlights (I will post some pictures later this week). Waking up early to prepare kheer kurma, a traditional Eid dish made with milk, vermicelli, pistachios, … [Read more...]