I am a big fan of Sabra’s delicious hummus. It’s a go-to purchase for summer entertaining; I love it as a dip, as a spread on sandwiches, and as a condiment for burgers. That’s why I’m so excited to write about the new products that the company’s launching this month to broaden their dipping experience.
Sabra Salsas are made at their plant in Mexico with fresh Roma tomatoes. They’re cold-packed and cold-shipped to ensure you’ll enjoy a fresh and delicious taste. Sabra is not just dipping their toes into the salsa market; they’re jumping right in with a variety of flavours including: Homestyle Medium, Chunky Pico De Gallo, Southwestern Style (yummy and spicy) and my favourite, Mango Peach.
Sabra’s also introducing a Classic Guacamole made from an authentic recipe with Mexican-grown Hass avocados. My own guacamole recipe is one of the reasons that my husband keeps me around, and I joked after tasting Sabra’s version that if he discovers this, I may be declared redundant.
Visit the Sabra website for all sorts of serving and recipe ideas, including this delicious flatbread with guacamole appetizer.
Sabra Salsas retail for $4.99 and Classic Guacamole is $4.69, and they can be found in major grocery stores and mass retailers across the country.
I was provided with product samples for review, but was not compensated in any way for this review, and all opinions are my own.