I am surrounded by waist-high piles of fruit in my kitchen: apricots, cherries, blueberries, you name it. Steve keeps brining home vats of the Okanagan goodness and while I am pleased, I am also tired out from processing all of it! I am not even going so far as to can things, but the washing, … [Read more...]
What to serve now: Peach & Arugula Salad
The other night our family went out to dinner at one of our favourite little restos, L'il Baci. We feel totally at home there. The food is not too fussy and it's soooooo good! Aside from the staple dishes like polenta with duck ragu (my fave) they have seasonal dishes that change daily. This … [Read more...]