Kath’s just back from visiting family in England, where she fell in love with her sister’s induction cooktop. This innovative technology has no open flame or hot elements and remains cool to the touch because it only heats up when a stainless steel or iron pot is place on the surface. With fast and accurate cooking plus super easy clean-up, it’s no wonder she fell in love. Find out all about induction cooktops and win a stand-alone induction cooker of your own by commenting on Kath’s post in Losing It!